Reserve our separate patio area by the water for groups of up to 40 for
a sunset dinner, company party or get together. We have group menus and
can arrange buffets or customize your menu to meet your budget and
taste. Depending upon the time and date, we can accommodate group
functions of up to 100 on our outside patio.
Group Functions
If your group is for twenty ore more people,
we may need you to select from the following menus depending upon the time of your reservation and the size of your group.
For the group menu, please choose for your guests three or four of the entrees listed.
If there is an item you would like that is not on the menus, please let us know and we
will do our best to accommodate your request.
We accept cash, Visa, Mastercard or American Express for payment.
We do not take checks unless this form of payment is approved in advance of your function.
One bill for the whole group is our preference and the easiest way to handle a large group;
if you would like to deal with the check in another way, please discuss that with us in advance.
Because we will reserve an area well in advance of your arrival,
it is very important that your group arrive on time.
In fairness to us and to our other guests we cannot guarantee your space if you are more than 30 minutes late.
Group Lunch Menu #1
Choice of Entrée: (choose up to four entrees to be included on your menu)
Italian Rice Salad with grilled chicken, artichoke hearts, capers, and balsamic vinaigrette dressing
Chicken and Mushroom Pasta with a dijon mustard cream sauce over penne pasta
Vegetarian Angel Hair Pasta with artichoke hearts, goat cheese, roasted peppers, and marinara
Baja Style Fish Tacos - Atlantic Cod in BBC's Marathon ale batter served with rice and black beans
Turkey Club Sandwich with bacon and your choice of whole wheat or sourdough bread
Chicken Bleu Salad with walnuts, apples, bleu cheese crumbles, and a citrus vinaigrette
Grilled Vegetable Sandwich with eggplant, red pepper, tomato, spinach, provolone & basil aioli
Fish & Chips beer battered Atlantic Cod with our fabulous fries
½ Pound Brewery Burger with lettuce, red onions and tomato
Asian Chicken Salad with napa cabbage, vegetables, wonton crisps, and a sweet & spicy dressing.
Soft drinks, coffee, tea included
$12.95 per person plus tax and 17% gratuity
Options
Choice of soup or salad ($2.00 per person): cup of lobster bisque, New England Clam Chowder or black bean soup with salsa and sour cream; or house mixed green salad with fresh vegetables and your choice of dressing.
Dessert ($4.00 per person) choice of:
- New York cheesecake with strawberry sauce & whipped cream
- Butterscotch Brownie topped with Haagen-Dazs vanilla ice cream and raspberry sauce
Conditions
- We do not allow wine to be brought into the BBC for group functions.
- $100 deposit required for groups of 20 or more, refundable up to 3 days prior to your event in the event of cancellation.
- If your group is less than 90% of the size of your reservation, you will be charged at the per person rate for 90% of your group.
Group Lunch Menu #2
Choice of Entrée:(choose up to four entrees to be included on your menu)
Shrimp & Spinach Salad with bacon, hard-boiled egg, mushrooms, and chardonnay vinaigrette
Artichoke Ravioli with a garlic, tomato, artichoke & basil sauce
Halibut Picatta over linguini with capers, cilantro, tomatoes & white wine
Mediterranean Shrimp Pasta with roasted red peppers, olives and parmesan cheese over linguini pasta
Seafood Marinara with shrimp, scallops, salmon and halibut with marinara sauce over linguini
Grilled Salmon Salad with goat cheese, pine nuts, berries, and raspberry vinaigrette
Soft drinks, coffee, tea included
$14.95
per person plus tax and 17% gratuity
Options
Choice of soup or salad ($2.00 per person):
- cup of lobster bisque, New England Clam Chowder or black bean soup with salsa and sour cream; or
- house mixed green salad with fresh vegetables and your choice of dressing
Dessert- ($4.00 per person) Your choice of:
- New York cheesecake with strawberry sauce & whipped cream
- Butterscotch Brownie topped with Haagen-Dazs vanilla ice cream and raspberry sauce
Conditions
- We do not allow wine to be brought into the BBC for group functions.
- $100 deposit required for groups of 20 or more, refundable up to 3 days prior to your event in the event of cancellation.
- If your group is less than 90% of the size of your reservation, you will be charged at the per person rate for 90% of your group.
Group Dinner Menus
Thank you for considering the BBC for your group function. The enclosed menus are designed for groups of 20 or more; please choose for your guests three or four of the entrees listed. If there is an item you would like that is not on the menus, please let us know and we will do our best to accommodate your request.
We accept cash, Visa, Mastercard or American Express for payment. We do not take checks unless this form of payment is approved in advance of your function. One bill for the whole group is our preference and the easiest way to handle a large group; if you would like to deal with the check in another way, please discuss that with us in advance.
Because we will reserve an area well in advance of your arrival, it is very important that your group arrive on time. In fairness to us and to our other guests we cannot guarantee your space if you are more than 30 minutes late.
We are looking forward to having you here at the BBC.
Cheers,
Ben Patterson, General Manager
Group Dinner Menu #1
Choice of soup or salad:
Cup of Lobster Bisque or New England Clam Chowder or House Mixed Green salad
Choice of Entrée (choose 4 to be included on your menu special menu):
Chicken and Mushroom Pasta with a Dijon mustard cream sauce over penne pasta;
Vegetarian Angel Hair Pasta with artichoke hearts, goat cheese, roasted peppers and Marinara
Stuffed Chicken: stuffed with roasted red pepper, mushrooms, and mozzarella with a shitake mushroom sauce and rice and vegetables;
Italian Rice Salad with grilled chicken, artichoke hearts, tomatoes, capers and balsamic vinaigrette dressing;
Chicken Bleu Salad with walnuts, apples, bleu cheese crumbles and citrus vinaigrette;
Chicken Florentine in Pastry filled with basil, provolone cheese, & Marsala mushrooms
Soft drinks, coffee, tea included
$19.95 plus tax and 17% gratuity
Other Options:
Dessert - $4.00 per person for dessert for your choice of;
- New York Cheesecake with strawberry sauce & whipped cream or;
- Butterscotch Brownie topped with vanilla ice cream and raspberry sauce
- ($2.00 dessert fee per person if you bring in your own dessert)
Conditions
- $100 deposit required for groups of 20 or more, refundable up to 3 days prior to your event in the event of cancellation.
- If your group is less than 90% of the size of your reservation, you will be charged at the per person rate for 90% of your group.
- We do not allow wine to be brought into the BBC by our guests for large parties.
Group Dinner Menu - #2
Choice of soup or salad:
Cup of Lobster Bisque or New England clam chowder or House Mixed Green salad
Choice of Entrée (choose up to 4 to be included on your menu):
Artichoke Ravioli with a garlic, tomato, artichoke & basil sauce;
Halibut Picatta with linguini, capers, cilantro, tomatoes & white wine sauce;
Blackened Filet of Salmon over garlic mashed potatoes and grilled corn relish topped with chili aioli
Lobster Pasta: lobster meat tossed with fresh dill cream sauce, sun dried tomatoes and penne pasta
Short Rib ;slow cooked short rib in Long Beach Crude and Chinese BBQ sauce with vegetables and mashed potatoes.
Grilled Mahi Mahi with Asian eggplant, stir-fry vegetables and sticky white rice
Flat Iron Steak topped with gorgonzola cheese and sautéed mushrooms. Served with garlic mashed potatoes and BBQ vegetables
Soft drinks, coffee, tea included
$23.95 plus tax and 17% gratuity.
Other Options:
Dessert - (add $4.00 per person) Your choice of
- New York Cheesecake with strawberry sauce & whipped cream or
- Butterscotch Brownie topped with vanilla ice cream and raspberry sauce
- ($2.00 dessert fee per person if you bring in your own dessert)
Conditions
- $100 deposit required for groups of 20 or more, refundable up to 3 days prior to your event in the event of cancellation.
- If your group is less than 90% of the size of your reservation, you will be charged at the per person rate for 90% of your group.
- We do not allow wine to be brought into the BBC by our guests for large parties
Group Dinner Menu - #3
Choice of soup or salad:
Cup of Lobster Bisque or New England clam chowder or House Mixed Green salad
Choice of Entrée (choose up to 4 to be included on your menu):
Lobster Pasta
lobster meat tossed with fresh dill cream sauce, sun dried tomato, and penne pasta.
Halibut Picatta
with linguini, capers, cilantro, tomatoes & white wine sauce.
Blackened Filet of Salmon
over garlic mashed potatoes and grilled corn relish topped with chili aioli.
Seafood Leo
shrimp, scallops, salmon, and halibut in filo dough with a lobster cream sauce.
Sesame Crusted Seared Ahi Tuna
served rare with fresh mango mint salsa, garlic mashed potatoes, and sautéed garlic spinach.
Rib Eye
10 oz. cut finished with herb butter. Served with mashed potatoes and vegetables.
Mediterranean Shrimp Pasta
red bell peppers, sun dried tomato, mushrooms, olives, and basil over linguini. Topped with parmesan cheese.
Soft drinks, coffee, tea included
$27.95 plus tax and 17% gratuity.
Other Options:
Dessert - (add $4.00 per person)
Your choice of:
• New York Cheesecake with strawberry sauce & whipped cream or
• Butterscotch Brownie topped with vanilla ice cream and raspberry sauce
• ($2.00 dessert fee per person if you bring in your own dessert)
Conditions:
• $100 deposit required for groups of 20 or more, refundable up to 3 days prior to your event in the event of cancellation.
• If your group is less than 90% of the size of your reservation, you will be charged at the per person rate for 90% of your group.
• We do not allow wine to be brought into the BBC by our guests for large parties
