Dinner Menu

Balsamic vinegar, bacon & parmesan cheese

Tortilla chips

Pico de gallo, sour cream, bacon glaze & sourdough toast

Asian slaw & almonds

Shrimp, cucumber, red onion, avocado & cilantro in lime and tomato juice with tortilla chips

Served with Oyster Crackers

Topped with puff pastry crust

Marathon Blonde Ale battered Atlantic cod, coleslaw and fries

Santé Fe rice, smoked chili aioli & Chef's vegetables

Ahi tuna, salmon, shrimp, avocado, cilantro, crispy onions, pickled carrots, cucumber, mixed greens, white rice & house made poke sauce

Salsa verde, cheddar, jack, sour cream, Spanish rice & black beans

Papaya salsa, orzo and seasonal vegetables

Marathon blonde ale beer-battered Atlantic cod tacos. corn tortillas, cabbage, Baja sauce and pico de gallo

Chinese BBQ sauce, mashed potatoes & green beans

Mole sauce, mushroom orzo an seasonal vegetables

Julienne vegetables, chili oil, Alfredo sauce, Penne pasta

Italian sausage, basil, mushrooms, tomato cream sauce, penne pasta and garlic bread

Skewers of filet mignon, tiger shrimp & vegetables on a bed of orzo

Fig-dijon mustard, bacon, goat cheese, arugula, tomato & onion on a brioche bun

Angus beef, lettuce, tomato, cheddar cheese, pickles, red onions, BBC aioli, brioche bun

Julienne vegetables, marinara, angel hair pasta

Tomato, avocado, arugula, cucumber, onion, Italian dressing, sourdough bread

Fig, Bacon, Goat Cheese, Arugula, White Sauce

Carne asada, caramelized onions, bell peppers, white sauce cliantro

Mushroom, Caramelized Onion, Goat Cheese, White Sauce

Marinara, mozzarella cheese and pepperoni