Lunch Menu

Balsamic vinegar, bacon & parmesan cheese

Tortilla chips

Pico de gallo, sour cream, bacon glaze & sourdough toast

Asian slaw & almonds

Shrimp, cucumber, red onion, avocado & cilantro in lime and tomato juice with tortilla chips

Served with Oyster Crackers

Topped with puff pastry crust

Romaine, Parmesan, croutons & Caesar dressing

Chicken, candied pecans, apples, bleu cheese & lemon dressing

Mixed greens, jasmine rice, artichokes, tomatoes, capers, basil, balsamic vinaigrette

Mixed greens, onions, avocado, tortilla strips, blue cheese, spicy ranch, chicken or beef

Choice of shrimp or salmon, blanched kale, quinoa, almonds, cranberries, parmesan, champagne vinaigrette

Select any cup of soup and any ½ salad

Marathon Blonde Ale battered Atlantic cod, coleslaw and fries

Salsa verde, cheddar, jack, sour cream, Spanish rice & black beans

Julienne vegetables, marinara, angel hair pasta

Santé Fe rice, smoked chili aioli & Chef's vegetables

Ahi tuna, salmon, shrimp, avocado, cilantro, crispy onions, pickled carrots, cucumber, mixed greens, white rice & house made poke sauce

Fig, Bacon, Goat Cheese, Arugula, White Sauce

Carne asada, caramelized onions, bell peppers, white sauce cliantro

Mushroom, Caramelized Onion, Goat Cheese, White Sauce

Marinara, mozzarella cheese and pepperoni